Articles

Articles

Migrants, Ethnicity and the Welfare State
  • Author
    Gil S. Epstein (Bar-Ilan University)
  • Year
    2012
  • Volume
    Vol.28
  • Number
    No.2
  • A model is set up where migrants must choose a level of social traits and consumption of
    ethnic goods. As the consumption level of ethnic goods increases, the migrants become ever
    more different to the local population and are less assimilated. Less assimilation affects the
    reaction of the local population to the migrants and their willingness to accept the
    newcomers. This social phenomenon and affects wages and unemployment. We show that
    the growth in the unemployment and social benefits of legal migrants increases the
    consumption of ethnic goods, thus creating a trap wherein the willingness of the local
    population to accept the migrants into the economy decreases. This process also increases the
    probability of the migrants’ dependence on the welfare state. On the other hand, illegal
    migrants could play an important role in the assimilation of the legal migrants.
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